Machine finder
Quickly identify the ideal equipment. Use our category and technology filters to explore production and packaging solutions tailored to your products.
Jellies continuous production lines
Hänsel Processing offers the JELLYLINE, a specialized continuous production system for gummies, jellies, and marshmallows. By combining the precision of the Contigrav weighing system with the efficient JellyStar cooker and the JellyBlend dosing unit, the line ensures gentle processing of all gelling agents with high recipe accuracy.
- Jellies, Gummies, Mallows
Jellyblend
The JellyBlend by Hänsel Processing is a high-precision dosing system designed for the enrichment of jelly and gummy masses. It allows for the accurate addition of colors, flavors, acids, and vitamins, supporting both gravimetric and volumetric mixing for up to eight different colors.
- Jellies, Gummies, Mallows
Sugar candies batch production lines
This versatile batch production line is designed for a wide array of confectionery, including caramels, jellies, marshmallows, and various fillings. By combining the universal Unibatch cooker with high-precision aeration and blending units, it offers maximum flexibility for manufacturers handling diverse recipes and textures.
- Caramel masses, Chewy candies, Jellies, Gummies, Fruit paste, Fondant masses, Binding masses, Filling masses, fat and fruit based, Mallows
3 machines found
We provide support for your project
From feasibility studies to final commissioning, EPS provides the technical expertise needed to boost your productivity. Whether you’re installing a new line or upgrading existing equipment, we turn your requirements into high-performance reality.